Kristie’s Christmas Crack
Ingredients
- Saltine crackers
- 1 cup brown sugar
- 1 cup butter (2 sticks)
- 1 bag chocolate chips
- 1 bag Heath toffee
Directions
- Preheat oven at 350 degrees
- Line cookie sheet with parchment paper, then cover with 1 layer of saltines
- Mix 1 cup of butter and 1 cup of brown sugar on the stovetop until combined, then pour over crackers
- Heat in oven for 5 minutes, then take out and top with chocolate chips and toffee
- Heat for another 5 minutes in the oven, then take out and refrigerate for at least 2 hours
- After done cooling, break apart into pieces
tags: Christmas